Wednesday, June 15, 2016

Beef Tacos!

Blue Apron lunch today.  Beef Tacos & Roasted Green Beans with Cucumber-Avocado Salsa.
The salsa was AWESOME, I could just spoon it in my mouth (which is what I am probably going to do with the leftovers). Simply: chopped cucumber, chopped avocado, chopped radish, EVOO, salt, pepper and the juice of one lime.

Friday, June 10, 2016

Swedish gourmet crisps

Tried some crisps from Morsjo deli and I LOVE them... looking at their website, I am eager to try more goods!
http://www.morsjo.se/

FRANCE


Try the World Box!  Mustard, tea, peppercorn sauce, chestnut spread, fig jam, spice blend, caramels, shortbread......